Fresh Indonesian Mangosteen Grade 6A (Super Jumbo 120-150g)
Supplied directly by CV. Nursan Global Indonesia (Nursan Fruits). Hand-harvested from certified Global G.A.P. partner orchards in West Java, cleaned via high-pressure air blasting, sorted in our Purwakarta central packhouse, and pre-cooled under unbroken 13°C cold chain protocols.
Technical Export Specifications
Certified quality parameters compliant with international customs phytosanitary requirements.
| Botanical Species | Garcinia mangostana L. (Family Clusiaceae) |
| Official Caliber Designation | Super Jumbo Grade 6A |
| Piece Weight Range | 120g – 150g / piece |
| Equatorial Diameter | 65mm – 75mm |
| Sugar Content (Brix Index) | 17.5° – 19.5° Brix |
| Maturity Harvest Stage | Stage 4 to 5 (Deep reddish purple, firm elastic pericarp) |
| Calyx Condition | 4 thick emerald-green calyx lobes firmly attached, zero mechanical tearing |
| Pest & Insect Tolerance | 0% Live Insects (Inspected for Mealybugs, Ants, Thrips by Barantin) |
| Cold Chain Storage Setpoint | 13.0°C ± 0.5°C • Relative Humidity 85% – 90% |
| Commercial Shelf Life | 21 to 28 days under unbroken cold chain logistics |
Pristine Green Calyx
The 4-lobed calyx functions as a visual freshness certificate in retail markets. We preserve its vibrant green hydration through post-harvest shade management and humidity-regulated packing.
Thick Protective Rind
Naturally fortified with bioactive xanthones, the thick pericarp acts as an organic armor against mechanical impact during multi-week ocean container transit to global hubs.
Snow-White Pulp Arils
Internally divided into 5 to 8 succulent white segments. Impeccable sweetness balanced with natural fruit acidity, completely free from yellow gamboge resin seepage.
Seasonal Harvest & Supply Curve
Handpicked during optimal maturity Stage 4 to 5 from high-elevation volcanic trees, ensuring maximum fruit diameter and thick protective pericarp.
Export Packaging & Palletization
Constructed from heavy-duty 5-ply corrugated fiberboard with precision die-cut ventilation slots to ensure uniform cold airflow distribution across all pallet layers.
Unbroken 13°C Cold Chain Protocol
Mangosteens are highly sensitive to chilling injury below 10°C and accelerated ripening above 18°C. Our reefer containers operate strictly at 13.0°C ± 0.5°C with automated fresh air exchange.
- Real-time USB & Cellular Temperature Loggers
- Port of Tanjung Priok (IDTPP) Direct Berth Clearance
- CGK Airport Dedicated Cool Rooms for Air Cargo
Target Channels & Buyer Applications
Luxury supermarket chains, boutique fruit gifting, and premium department store produce halls across China, Hong Kong, UAE, and Europe.
Supermarket Chains
High-volume shelf turn with guaranteed zero live insect tolerance for swift customs release.
Produce Wholesalers
Reliable multi-container seasonal programs with transparent CIF contracts and Form E tariff exemption.
Air Cargo Importers
Rapid 24-48 hour airport-to-airport express delivery for early-season price premiums and trial lots.
100% Barantin Inspection & Phytosanitary Pass
Every export consignment is thoroughly examined by officers of the Indonesian Quarantine Agency (Barantin) at our packhouse. Containers are locked with numbered official quarantine seals and accompanied by international Phytosanitary Certificates.
Request Wholesale Quotation for Fresh Mangosteen Grade 6A
Receive current seasonal FOB Jakarta / CIF destination pricing within 24 hours.
Frequently Asked Questions
What is the caliber, sizing, and carton count for Grade 6A in an 8kg export box?
An 8kg net export carton typically contains between 54 to 66 pieces of Grade 6A mangosteens (120-150g per fruit), packed with corrugated dividers to eliminate transit bruising for luxury supermarket display.
How does Nursan Fruits guarantee zero mealybugs and pass Barantin quarantine inspection?
Every fruit undergoes dual-stage high-pressure clean air blasting and manual soft brushing beneath all 4 calyxes, followed by 100% Indonesian Quarantine Agency (Barantin) inspection and official Phytosanitary Certification before reefer container sealing.
What is the commercial mangosteen shelf life cold chain protocol?
Under continuous mangosteen shelf life cold chain protocols at +12°C to +14°C and 85–90% relative humidity, Grade 6A maintains pristine green calyxes and fresh snowy-white arils for 21 to 28 days during sea freight transit.
When is mangosteen season in indonesia, and when is the best time to book bulk orders?
The peak mangosteen season in indonesia runs from November through April across West Java, with secondary harvest cycles extending commercial availability. International buyers typically book bulk mangosteen fruit contracts 4 to 6 weeks before harvest peaks to secure guaranteed packing allocations.
How to import mangosteen from indonesia and what is the typical mangosteen price per ton?
To import mangosteen from indonesia, buyers issue a Letter of Intent or RFQ specifying volume and destination port. Nursan Fruits provides complete export documentation including Phytosanitary Certificate (Barantin), Certificate of Origin (Form E/AK), Commercial Invoice, Packing List, and Bill of Lading. Commercial mangosteen price per ton ranges between $2,200 to $3,800/MT depending on seasonal harvest phase, grade caliber, packaging, and freight terms (FOB Tanjung Priok or CIF destination port).
What is a mangosteen, how is its taste described, and what are its key health benefits?
Widely hailed as the Queen of Fruits, what is a mangosteen is an exotic tropical fruit (Garcinia mangostana) prized for its sweet, tangy, and floral taste reminiscent of lychee and peach. Mangosteen nutrition facts feature low calories, high dietary fiber, vitamin C, and potent mangosteen health benefits derived from polyphenolic xanthones in its rind and arils.
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